Profile — JHOL Coastal Indian Cuisine

Name: JHOL Coastal Indian Cuisine
Address: 7 2 Soi Sukhumvit 18, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon 10110, Thailand, Bangkok, TH
Telephone: +66 82 281 2145
Price range: $$$$

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Name: JHOL Coastal Indian Cuisine
City: Bangkok
Country: TH
Currency: THB
Description: Coastal Indian restaurant on Sukhumvit Soi 18 led by chef Hari Nayak, cooking dishes from India's west and east coasts. JHOL serves coastal Indian cooking from the Konkan and Malabar coasts on the west and from Chettinad, Pondicherry and the Bay of Bengal on the east. Chef and owner Hari Nayak grew up in Udupi in southern India and began his career at Daniel in New York. The restaurant on Sukhumvit Soi 18 offers a tasting menu as well as a la carte service.
Address: 7 2 Soi Sukhumvit 18, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon 10110, Thailand, Bangkok, TH
Cuisine: Indian
Phone: +66 82 281 2145
Neighbourhood: Sukhumvit (Asok & Nana)
Price band: $$$$
Timezone: Asia/Bangkok
Booking: none
Status: operating
Not published: booking
Coordinates: 13.733759, 100.562936

Hours

Monday: 12:00–14:30, 17:30–21:30
Tuesday: 12:00–14:30, 17:30–21:30
Wednesday: 12:00–14:30, 17:30–21:30
Thursday: 12:00–14:30, 17:30–21:30
Friday: 12:00–14:30, 17:30–21:30
Saturday: 12:00–14:30, 17:30–21:30
Sunday: 12:00–14:30, 17:30–21:30

Attributes

Vibe: elegant, relaxed, upscale
Good for: groups, family
Feature: serves-alcohol, cocktails, wine-list, beer, coffee, desserts, reservations, delivery, takeout, michelin-guide
Meal period: lunch, dinner
Cuisine: indian
Dietary: vegetarian
Accessibility: accessible-parking, wheelchair-accessible, accessible-restroom

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